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Cost per person: $185 USD/3,330 MXN (Open Outing 2-6 participants)
Includes:
Personalized guide and translation (Spanish/English)
Comfortable transportation round trip from Oaxaca City (2 hours each way)
Quick breakfast of antojitos, little local snacks at our favorite roadside comedor
Tour of weekly regional market, samples of local cuisine such as palo de chile, hoja de leon, plátano perón, and pan serrano
Visit to a traditional mezcal palenque, learning about the process and history of the mezcal of the region directly from the producing families who have been distilling their mezcal in copper for 4 generations
Learn about and see the biodiversity of different types of agaves used to make mezcal
Tasting of traditional mezcal made on site
A chance to purchase mezcal directly from the producers (price not included), our help packing it for travel
Farm to table lunch of local delicacies prepared by a cocinera tradicional
Drinking water and light snacks
Donation to future community youth center